VP2 Fruit Punch

Product Overview

Product Image

Brand: AST Sports Science

Barcode: 7 05077 00285 7

Net Contents: 960 Gram(s); 2.12 lbs

Serving Size (Overview): 30 Gram(s) [1 rounded scoop]

Product Type: Amino acid/Protein [A1305]

Form: Powder [E0162]

Date Entered: Mar 25, 2015

Market Status: On Market

Suggested Use (Overview): When to use: Take 1 serving of VP2(R) 30 minutes before training and another serving immediately after training. On non-training days use VP2(R) 2 or 3 times daily. Directions for Use: Add 1 heaping scoop to 8 oz. of your favorite cold liquid (water; milk; etc.).

Product Self-Roles:

  • No specific self-roles defined.

Dietary Supplement Facts

Ingredient Category Amount Per Serving Unit % Daily Value Target Group Serving Size (Fact)
Calories other 110 {Calories} N/A N/A 30 Gram(s)
Calories from Fat other 5 {Calories} N/A N/A 30 Gram(s)
Total Fat fat 1 Gram(s) 2 Adults and children 4 or more years of age 30 Gram(s)
Saturated Fat fat N/A Gram(s) N/A Adults and children 4 or more years of age 30 Gram(s)
Trans Fat fat N/A Gram(s) N/A Adults and children 4 or more years of age 30 Gram(s)
Cholesterol fat 5 mg 2 Adults and children 4 or more years of age 30 Gram(s)
Total Carbohydrates sugar 3 Gram(s) 1 Adults and children 4 or more years of age 30 Gram(s)
Dietary Fiber fiber N/A Gram(s) N/A Adults and children 4 or more years of age 30 Gram(s)
Sugar sugar 1 Gram(s) N/A Adults and children 4 or more years of age 30 Gram(s)
Protein protein 23 Gram(s) 46 Adults and children 4 or more years of age 30 Gram(s)
Calcium mineral 114 mg 11 Adults and children 4 or more years of age 30 Gram(s)
Sodium mineral 60 mg 3 Adults and children 4 or more years of age 30 Gram(s)
Potassium mineral 135 mg 4 Adults and children 4 or more years of age 30 Gram(s)

Other Ingredients

Whey Protein isolate and hydrolyzed Whey Protein isolate (Alpha-Lactalbumin; consisting of precision engineered isolated and hydrolyzed fractions Beta-Lactoglobulin; Glycomacropeptides; Immunoglobulin; Proteose-Peptone); Natural flavors; Citric Acid; Soy Lecithin; Sucralose; Acesulfame Potassium; FD&C Red #40

Label Statements

Suggested Use

  • When to use: Take 1 serving of VP2(R) 30 minutes before training and another serving immediately after training. On non-training days use VP2(R) 2 or 3 times daily. Directions for Use: Add 1 heaping scoop to 8 oz. of your favorite cold liquid (water milk etc.).

Precautions

  • Allergen Information: Contains Milk and Soy. Manufactured in a facility that also processes wheat egg and peanut.

Formulation

  • Allergen Information: Contains Milk and Soy. BIOACTIVE ISOLATED WHEY PROTEIN FRACTIONSWHEY PROTEIN ISOLATEBioactive Protein FractionsUltra-High Leucine Content

Other

  • Notice: Use this product as a food supplement. Do not use for weight reduction. Contents packaged by weight; not volume. Some settling may occur. This entire process is achieved under cool non-acidic conditions to ensure complete protein integrity. Ref: 1. MSSE Vol 34 No. 5 2002. 2. FASEB Journal Vol 17 No. 4 A942 2003. 3. Journal of the International Society of Sports Nutrition 2008 5:10 Rev#FPVP21014 Made In USA Research ProvenMore Lean Muscle Growth NOW BETTER TASTING THAN EVER! Just a few turns with a spoon or shakes in a shaker bottle and it’s completely mixed and ready to drink.

Branding Statement(s)

  • VP2(R) Isolated and Hydrolyzed Whey Protein Clinically Proven To Build 615% More Lean Muscle Mass! New VP2(R) raises the benchmark in high performance protein supplementation. Using Advanced Protein Technology VP2’s unique formulation incorporates a new proprietary “Micro-Fraction-Isolation” (MFI(TM)) technology that carefully isolates specific and potent individual protein fractions designed to deliver optimum bioactive substrates for maximum muscle growth. A percentage of these potent protein fractions is cleaved into precise peptide lengths using “Controlled Chymotrypsin-Trypsin Hydrolysis” (CCTH(TM)) for scientifically proven higher nitrogen retention and greater protein synthesis. VP2(R) is a new protein; a potent precision protein formulation based on the latest discoveries in protein biochemistry. VP2(R) yields a near perfect “amino-specific” nutrient profile designed to increase muscle nitrogen absorption and retention to support lean muscle growth and repair. VP2(R) Whey Isolate Is Clinically Proven To Build More Lean Muscle In a double blind clinical study at one of the world’s leading universities subjects taking VP2(R) over a 12 week period gained an average of 11 pounds of lean mass and lost an average of 3.14 pounds of body fat.1 No other protein made has been clinically proven to produce results of this magnitude. How much more effective is VP2(R) Whey Isolate when compared to other proteins? Over 615% more effective! In this study subjects taking VP2(R) Whey Isolate gained an average of 6 times more lean muscle mass and lost significantly more body fat than subjects taking other protein. In another controlled study VP2(R) Whey Isolate produced an increase in Type 1 muscle fiber size by 411% and Type 2 muscle fiber size by 543%. 2 This study also revealed that when VP2(R) is combined with AST Micronized Creatine fast twitch muscle fiber size is increased as much is 1230% greater than gains seen with other proteins.2 Copyright (C) 2014 AST Sports Science VP2(R) starts dissolving quickly.

Statement of Identity

  • These statements have not been evaluated by the FDA. This product is not intended to diagnose treat cure or prevent any disease. Dietary Supplement

Seals/Symbols

  • AST SPORTS SCIENCEAST-SS.COM

Product/Version Code

  • Rev#FPVP21014

Associated Company Information & Roles

AST Sports Science

120 Capital Drive, Golden, CO 80401

Roles for this Product:

  • Manufacturer